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....Call the Griffin on: + 44 (0) 1874 620111

Felin Fach Griffin - Drink

"The Griffin's wine list is put together by the combined brains and palates of host, Charles Inkin, chef and unparalleled oenophile, Ricardo van Ede, and two of the country's leading independent wine suppliers.

We try to keep the main list to a manageable choice of no more than 50 or so wines, some of which are will complement the Griffin's style of food, others which are better suited to drinking on their own before eating. We also have a bin end list which usually features bigger name wines fought over at the now hugely popular monthly Straker Chadwick auction in Abergavenny.

As you move on towards pudding we highly recommend trying one of our 'sticky' wines followed perhaps by a Calvados or an Armagnac. Of the pudding wines, we particularly like the unusual red-hued Aleatico from Italy.

  Reds
 
  Arpeggio Rossa 2002
Sicily
£10.95
  Cabernet Sauvignon Reserva de Gras 1999
Chile
£14.95
  Shiraz, Salisbury 2001
Australia
£15.30
  Synergie Pinot Noir, Richard Hamilton 2001
Australia
£17.65
  Chateau Haut Bernat, Puisseguin St. Emilion 1996
France
£27.85
  Flagship Merlot, The Spice Route Wine Company 2000
South Africa
£24.50
 

 

Whites

  Arpeggio Bianco 2002
Sicily
£10.95
  Sauvignon Blanc de Gras 2002
Chile
£13.95
  Chardonnay Reserva 2001
Chile
£14.95
  Sauvignon Blanc Mansion House Bay, Marlborough 2001
New Zealand
£20.60
  Pouilly Fumé, Domaine de Fontenille 2002
France
£21.95
  Chablis Première Cru Montmain, Domaine Pico Race 2002
France
£24.50
  St. Romain, domaine Jean Pillot 1999
France
£26.75
 

 

Pudding

 

  Muscat de Rivesaltes, Domaine Cazes 1999 / 2000
125ML
£3.90
  Zirilli Botrytis Semillon, Cranswick 1997
375ML
£17.95
  Tokaji blue label 5 Puttonyos 1995 / 1996
500ML
£31.00

 


 

Real Ale
We serve Thomas Watkins OSB which is on tap. Originally brewed in Llandeilo it's now brewed in Swansea. During the Summer months we have a lighter bitter called cwrw hâf, which is so popular it has the habit of needing a barrel change inordinately often.

 

Forthcoming Wine Event

Wine Dinner at the Felin Fach Griffin

With Liz and Mike Berry of Grand Cru Wines


“Liz and Mike Berry are among my all-time wine heroes”
Ricardo van Ede, the Griffin’s Head Chef


“Many, many years ago, when I was about fifteen, I caught the wine bug. How or why I still don’t know, because none of my family drunk wine. But I started to read about wine and bought some bottles to try.

At that time there were no Dutch wine magazines so I started to read Decanter magazine and English wine books. That was when I first saw Liz Berry’s name and her shop La Vigneronne on the Old Brompton Road in London. If I remember rightly that was more or less the time of her first book on Alsace wines. So I started to write off for pricelists and they were the best ever wine bottles I could only dream of.

It was many years later before I had the chance to visit the shop. It was the first week that I had moved to the UK in September 1997. And then I came back every week to try something else. I had found my wine paradise.

But a few years ago they sold the shop and live full time in France. But they have an excellent website now (www.grandcruwines.net) and specialise in wines from the Languedoc and Roussillon. They have an amazing combination there of both top names and of the unknown.

So finally I have the opportunity to cook a dinner for my own wine heroes. They will have some of their Languedoc and Roussillon wines, as well as, hopefully some of their own wine and superb olive oil. All paired with some beautiful welsh produce and of course vegetables and autumn fruits from our own kitchen garden.”

 

Please call Charles or Edmund Inkin on 01874 620 111 if you are interested in securing one of a limited number of tickets to this dinner.

 

 

 

 

Take a closer look at the cosy bar...

 

Upcoming events.

Whats on at the griffin...

 

Gastro Pub Cook Book

"The Gastropub Cookbook by Diana Henry, a guide to more than 150 of the best dining pubs in Britain & Ireland. "
Published 21st October 2003, By Mitchell Beazley
See Review page...


We also have a selection of Champagnes and hand made Havanas.

 

How to find the Griffin Inn ::: Wales

 

 

....Call the Griffin on +44 (0) 1874 620111 email us at eatdrinksleep....

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